Since 1998 Bob Gourley has been exploring "the issues that affect all of us" with an outstanding list of guests each week. The fast-paced half hour is syndicated throughout the United States.
Apr 6, 2021
(#21-15-Apr. 5-Apr. 11) Chef Kevin Gillespie opines on
food-related solutions for climate change. Martin Avila talks about
possible new internets and Gene Stone on veganism.
Bob Gourley discusses the issues that affect all of us!
Having trouble logging in?